Howdy! Glad to help! Yes, we're getting into summertime now, and Chef Andy should have expected that it's time for Frosty Pops! So here's the recipe you wanted...and have fun at Bible School!
|Jell-O Frosty Pops|
Here's an easy-to-make version of the popular frozen treat all children enjoy. 1 package (3 oz.) Jell-O Gelatin (any flavor) 1 envelope Kool-Aid instant Soft Drink Mix (any flavor) 1 cup sugar 2 cups boiling water 2 cups cold water Dissolve Jell-O gelatin, instant soft drink mix, and sugar in boiling water. Add cold water. Pour into ice cube trays, small paper cups,or frozen pop molds. Insert wooden sticks or paper spoons for handles diagonally in each ice cube section or at an angle in molds or cups. (If desired, pops may be partially frozen before handles are inserted.) Freeze until firm -- 2 to 3 hours. Makes 20 to 24 pops. Variation: Double Orange Pops! DIssolve 1 package (3 oz.) Jell-O Orange Gelatin and 1/2 cup sugar in 2 cups boiling water. Add 2 cups orange juice. then freeze pops as directed above.
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